Castell del Remei Oda Tinto

ODA 2003.JPG
Wine Producer: 

Castell del Remei

Vintage: 
2004
Winemaker: 

Isabel Marza

Wine Style: 
Red
Winery Info: 

The Castell del Remei estate was founded in 1780 and consists of more than 400 hectares with 80 dedicated to vine growing the estate also includes a castle a church a restaurant wine cellarsan olive and a flour mill an old distillery a barrel workshop and all the original family buildings that made it a self contained community.In 1982 the Cusine family bought the estate and with considerable investment started restoring and modernizing the estate.

Vineyard information: 

Cabernet Sauvignon and Merlot planted in the early 80.

Food Pairing: 

Lamb shanks braised lamb with redcurrant sauce or braised beef.

Abv: 
14.5%
Grape Variety: 

Merlot Cabernet Sauvignon and Tempranillo

Tasting Note: 

Intense ruby in color this complex wine shows red and black currants bay leaves vanilla and spices on the nose. Bright blackberry and blueberry fruit with a hint of green pepper on the mouth. Good weight with vivid acidity combined with sweet supple tanic structure great concentration and a good length to make a seriously classy red.